Butter Chicken (Murgh Makhani)
Butter Chicken is a rich and creamy dish made with tender chicken pieces cooked in a spiced tomato-based sauce. Known for its velvety texture and balanced flavors, it’s a favorite among Pennsylvanians seeking a comforting yet flavorful meal. The dish is often enjoyed with naan or basmati rice, making it a versatile option for both casual dining and special occasions. Many Indian restaurants across Pennsylvania pride themselves on their unique take on this classic dish, ensuring a delightful experience for all butter chicken enthusiasts.